Running a one-man mobile aquarium service in the Tampa area, I'll often anticipate what might be the most rewarding munchable in whatever part of town I find myself on a given day--- hence the incredibly clever name of the blog...

Since my road time is mostly during business hours, usually I'll be goin' on about some lunchtime jam ----but often the best part of my day is when I get home and yank a Wusthof off the wall, so I linked up a home cooking page too...

I can have a lot of fun with a bad restaurant experience as long as it didn't cost too much, and it usually doesn't...
This is a pretty ego-free, blue-collar food blog that will hopefully reflect my love of good food & good people...
Both are monumental...

On occasion, this dog'll jump the fence when a more upscale place or a chef seems to be buzzin'...
Sometimes I'm inspired, but too often, surprisingly, I find myself concluding, 'they ain't got nuttin' on this mutton'!

Being an enthusiastic nose-to-tail guy, I usually seek out soulful, inexpensive, generously plated ethnic comfort foods, scanning a new menu for the most adventurous stuff first...
When on occassion I detect talent or love, it seems I'm compelled by the forces of nature to tell you about it!

Thanks for finding your way here... I get self-conscious imposing my details and diatribes on the public forums.
At least I know that if you come here we might be better tuned to each-other's frequency...
The shelves aren't very well-stocked at the moment but there will be lots of pretty pictures to look at and tales to tell...
I'm familiar with the term; 'brevity is the soul of wit', and I'm working on it... Blessings...

Saturday, October 15, 2011

A mildly humorous experience at an Indian restaurant today...

I was passing by and spontaneously decided to pop in for the lunch buffet…
Maybe my 3rd or 4th visit…

I ate a fairly large plate with mostly Goat Curry & Veg. Biryani (seasoned rice & veg.), and a second smaller plate with shredded yellow sweet cabbage, Palak Paneer (spinach and cheese), and Tandoori Chicken ‘Wings'--- something I've never seen before... Nice big flat sections, which I prefer… They were excellent in that style and cooked perfectly... I took the advantage to celebrate the Goat Curry because it was much less boney than what I often find… Very soft rich meat, brown sauce, not too spicy --- just great…

I was pretty much at capacity, even leaving a few bites on the plate self-consciously, when a waiter appeared out of nowhere with a plate of Tandoori Chicken and placed it on my table... Two legs, two thighs…
I looked at him confused, quickly and clumsily removing my ear-buds so I could tell him he brought the order to the wrong table, when he said very humbly; "I remember from last time you didn't like how it was and I made this fresh to give to you"...
I responded with a smile; "thank you, I DON'T REMEMBER, but thank you--- that's very nice"...

And it was unbelievable... A really nice gesture...

A Man vs Food moment, I took a few deep breaths and got to chewin'...

But here's the kicker...
I'm pretty sure he had me confused with some other magnificent bastard, because I don’t remember ever complaining at this restaurant---- but coincidentally I do have an opinion on the potential beauty and potential ugliness of Tandoori chicken...

There's a timing balance that has to be achieved for it to be right, and juicy...

It's marinated in a spiced yogurt, and if it's left too long the yogurt can over-soften the chicken to the point of mildly sour pre-digestion... When that happens it gets pasty, you really can't taste chicken, and it's not juicy... 

The Tandoor chicken wings and thigh pieces I had moments earlier were excellent --- clean, smoky and juicy, but this special delivery was the ol’ lip-twitcher... Gloppy and wet with the marinade and mushy on the inside... I wanted to wipe it off with a napkin, but didn’t want to offend, because the waiter was real close by… I still don’t, and I’m hesitant posting this at all, so please allow me to be vague…
I’ll do another post for this restaurant soon, with pretty pics of a few unusual items, because I love the place…

It’s just that it felt like an episode of Curb Your Enthusiasm and I wanted to share…